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What is the difference between mocha pot brewing and other brewing methods?

What is the difference between mocha pot brewing and other brewing methods?

First, light: 1. Grind coffee powder to medium thickness 2. The distance from adding cold water to the water level of the lower pot is about 0.2~0.5MM 3. Heat the pot on a gas plate over medium heat until a few medium bubbles rise from the bottom of the pot to the surface of the water. Do not let it boil. While waiting, put the coffee powder into the powder trough, preferably full, gently tap the powder trough with your fingers, and then hold the powder trough flat to make a horizontal circle.

2015-02-28
Italian coffee technology details the steps of making milk foam

Italian coffee technology details the steps of making milk foam

When using steam to make milk bubbles, drain the condensed water first, pull the steam pipe as high as possible, submerge the liquid surface of the steam nozzle 07 cm, about two cm away from the wall of the flower cylinder, fully open the steam switch, let the milk form a vortex, touch the wall of the flower cylinder with the other hand, feel a little hot (about 65 degrees), turn off the steam, slide down the flower cylinder, wipe the steam pipe, spray steam empty, remove milk residue. 1,

2014-10-31
Coffee common sense mocha pot brewing is very different from other brewing methods.

Coffee common sense mocha pot brewing is very different from other brewing methods.

First, light: 1. Grind coffee powder to medium thickness 2. The distance from adding cold water to the water level of the lower pot is about 0.2~0.5MM 3. Heat the pot on a gas plate over medium heat until a few medium bubbles rise from the bottom of the pot to the surface of the water. Do not let it boil. While waiting, put the coffee powder into the powder trough, preferably full, gently tap the powder trough with your fingers, and then hold the powder trough flat to make a horizontal circle.

2014-12-06
Using skills of American Coffee Machine American Coffee

Using skills of American Coffee Machine American Coffee

American coffee machine common problems 1, coffee is too light: water and coffee powder ratio is not right, appropriately increase the amount of coffee powder, the following glass coffee pot Min scale is 2 cups, need 4-6 spoons of coffee powder; 2. Coffee temperature is too low: due to the principle of American coffee machine, a large part of the heat will be lost in the process of extracting coffee, so the coffee temperature will be caused.

2016-06-06
Daily cleaning and maintenance of coffee machine

Daily cleaning and maintenance of coffee machine

First, daily cleaning and maintenance work: 1. Coffee machine body cleaning: wipe the fuselage with a wet rag before getting off work every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent (note that the rag is not too wet. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system and eroding wires to cause short circuit). two

2015-11-05
The skills of coffee pot should not be burned empty.

The skills of coffee pot should not be burned empty.

● cannot be burned empty. Like most kitchen appliances, the electric coffee pot cannot be burned empty. It must be filled with water and coffee before turning on the power. Never turn on the electricity in the empty pot. When brewing coffee, you should always pay attention to the water level in the pot. If the water is about to dry up, you should cut off the power supply in time, otherwise the pot will be burned out. ●, pay attention to waterproof. The electric coffee maker can't dry burn, either.

2015-10-06
The brewing method of individual coffee: the brewing of mocha pot is very different from other brewing methods.

The brewing method of individual coffee: the brewing of mocha pot is very different from other brewing methods.

First, light: 1. Grind coffee powder to medium thickness 2. The distance from adding cold water to the water level of the lower pot is about 0.2~0.5MM 3. Heat the pot on a gas plate over medium heat until a few medium bubbles rise from the bottom of the pot to the surface of the water. Do not let it boil. While waiting, put the coffee powder into the powder trough, preferably full, gently tap the powder trough with your fingers, and then hold the powder trough flat to make a horizontal circle.

2015-12-25
Italian mocha pot

Italian mocha pot

Italian mocha pot is one of the main utensils used in cafes to make single pot coffee. It has the advantages of high temperature, high concentration and high speed. The disadvantage is that because it is like a pressure cooker, it is dangerous not to operate according to the rules.

2014-08-11
Basic knowledge of Coffee how to operate an American Coffee Pot

Basic knowledge of Coffee how to operate an American Coffee Pot

The method of operation of American coffee pot American coffee pot is easy to operate and easy to clean, it is the first choice for household and business coffee, and now sometimes buy home appliances and send this kind of coffee pot. Even coffee farmers in coffee producing areas use American coffee pots as their main brewing utensils. The use of American coffee maker is very simple. Put water into the water tank 2. Put the filter paper on the filter bucket

2014-11-08
The use of coffee pot skills can not empty burning regular descaling

The use of coffee pot skills can not empty burning regular descaling

● cannot be burned empty. Like most kitchen appliances, the electric coffee pot cannot be burned empty. It must be filled with water and coffee before turning on the power. Never turn on the electricity in the empty pot. When brewing coffee, you should always pay attention to the water level in the pot. If the water is about to dry up, you should cut off the power supply in time, otherwise the pot will be burned out. ●, pay attention to waterproof. The electric coffee maker can't dry burn, either.

2015-07-15
Coffee machine cleaning and maintenance Coffee machine daily maintenance

Coffee machine cleaning and maintenance Coffee machine daily maintenance

1. Daily bar coffee machine cleaning and maintenance1. Put the backwashing gasket into the double-ended handle and buckle it to the brewing head of the coffee machine; 2. Shut down; 3. Press the 60ml brewing key for a long time to start the screen until cleaning appears. Release the 60ml brewing key for automatic cleaning; 4. Take 600ml pull flower steel cup and add 300ml cold water into the steam pipe for heating and cleaning (about 60); 5. Clean the water filter plate.

2015-11-05
How to use Coffee Machine American Coffee Machine handling of Common problems in American Coffee Machine

How to use Coffee Machine American Coffee Machine handling of Common problems in American Coffee Machine

1. Coffee is too light: the ratio of water to coffee powder is not right, so just increase the amount of coffee powder. The Min scale of the glass coffee pot below is 2 cups and requires 4-6 tablespoons of coffee powder. Coffee temperature is too low: American coffee machine due to the principle, in the process of coffee extraction will lose a large part of the heat, so the coffee temperature is not high, can not add coffee powder first

2016-04-01
How does Delong coffee machine use coffee powder to make coffee?

How does Delong coffee machine use coffee powder to make coffee?

How does Delong coffee machine use coffee powder to make coffee? This problem should be a little confused for users who have just come into contact with the coffee machine. I remember the first time I used coffee powder to make coffee. I also made a joke (no more jokes here.) Today, with the help of my experience in the coffee industry in the past two years, I will share with you how to use coffee powder to make coffee.

2014-07-25
Coffee utensils using Belgian pots

Coffee utensils using Belgian pots

"usage": 1. Strap the siphon filter cloth, put it into the glass, aim at the center of the container, and press the plug hole above the moisture at the same time. two。 Fill the water receptacle with hot water (400cc) and tighten the injection nozzle. (the faucet is on and off) 3. The alcohol holder is filled with about 7 minutes of alcohol and the height of the wick is adjusted (about 0.5 cm higher than the lampholder). 4. Grind coffee powder a little, coffee spoon 4 flat spoon

2014-09-18
How to clean an espresso machine

How to clean an espresso machine

Cleaning Machine-Second Golden Rule-Coffee grease will stick to surfaces that coffee liquid will touch. Because of its chemical instability, the deposited oil quickly becomes bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rancid. The bad news: American coffee shops have a common problem with dirty machines.

2015-05-25
The method of cleaning Espresso machine

The method of cleaning Espresso machine

As long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard

2014-08-30
Netizens' experience of milking in the technology of coffee flower drawing.

Netizens' experience of milking in the technology of coffee flower drawing.

1. An easy-to-use method for beginners to fill about half a cup of cold meal milk; spray off the remaining water in the steam pipe; insert the milk at an angle of 30-40 degrees, and insert it at the center 1 to the left (or to the right); turn on the steam, first rotate the milk fully, slowly move the cups down, do not let the steam nozzle away from the milk too much (easy to produce coarse bubbles); when you feel warm (or think that milk bubbles)

2015-01-08
Chapter 8 of David Schomer's

Chapter 8 of David Schomer's "ESPRESSO COFFEE"

(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.

2015-10-17
Coffee beans, coffee roasting degree.

Coffee beans, coffee roasting degree.

Coffee beans, coffee roasting, natural gas roasting. The second balloon opens, medium fire. Change the distance without changing the fire.

2014-09-16
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